Our baked-to-order chocolate cake (filled with the Montage’s signature bourbon milk jam) took longer than usual to arrive, so our server kindly brought us two more: S’mores baked Alaska, lit on fire tableside, and the lightest strawberry cheesecake, topped with hibiscus rhubarb sorbet (my favorite). Kelsey Ogletreeĭespite loading up on bread, Sansanian caviar on lemon zest-dusted blini, seared tuna, shrimp and plenty of sides throughout our several-hour meal, we still saved room for dessert. Guests will be careful to not load up on brioche or else risk not having room for the decadent strawberry cheesecake. The night Mary and I dined, the flavor was peach brioche-a hot-from-the-oven, pillowy soft concoction topped with huge flakes of sea salt and served with butter molded into the shape of a beehive. Executive pastry chef Melissa Logan bakes some of the best bread I’ve ever tasted, served to every guest as soon as they sit down. Even where Vesey could go with premade ingredients, he goes the extra mile to make it himself: for instance, making smoked maple syrup in house (which he uses to top sous-vide sweet potatoes) or ramp butter (brushed onto grilled shrimp).Ĭhef Vesey doesn’t take credit for the entire meal experience at River House. Vesey first flavors the meat with housemade five-spice confit, then glazes it with local honey and serves it with orange segments over a bed of tatsoi greens. The River House menu features many reinterpretations of steakhouse classics, often with an Asian spin, like the Rohan duck leg appetizer. The Rohan duck leg appetizer is a crowd pleaser, and the same can certainly be said for the magnificent cocktails. The experience and menu are both a celebration of the Low Country, emphasizing the connection between table, land and ocean. When Mary and I dined there on a Tuesday night, the elegant space-with floor-to-ceiling windows overlooking the May River and moss-draped oak trees-soon became packed with hotel guests, Palmetto Bluff residents and visitors, too (it’s the only restaurant that welcomes outside reservations). The signature restaurant, River House, reopened in May after a complete reimagining, led by Chef de Cuisine Daniel Vesey. Not so at Montage, which has three different restaurants on property, each serving cuisine offering a true taste of place. If you’re staying at a secluded resort, it’s easy to tire of the food options. Ruins of the lodge are still intact, a unique juxtaposition of historic and modern-a mix that also carries through in Montage Palmetto Bluff’s outstanding culinary program. He hosted many Great Gatsby-esque parties there for his friends before the hotel sadly burned in 1926. built the first hotel on property, the 72-room Palmetto Lodge. In the early 1900s, wealthy New York banker R.T. Generations of Native Americans harvested oysters and fished in the rivers here, as evidenced by shells, bones and fragments of pots discovered here by archaeologists. The property first opened as a Montage in 2004, yet its roots trace back centuries. Our bold car selection proved the perfect vehicle for the setting, the Low Country breeze whipping our hair and prepping us for a carefree weekend as we drove the 5-mile, tree-lined entrance road to the Montage’s grand entrance.īoasting all the perks and amenities guests could want from a 5-star resort, Montage also offers immense natural beauty and seclusion. My best friend Mary and I headed here for our annual girl’s trip, renting a shiny BMW convertible through car-sharing marketplace Turo. The gorgeous South Carolina setting (it’s where Hailey and Justin Bieber tied the knot in 2019) and accessible location make it an irresistible destination, an easy two-hour drive from Charleston or 45 minutes from Savannah. Montage Palmetto Bluff is a five-star resort tucked inside the 20,000-acre Palmetto Bluff development halfway between Hilton Head and Savannah, Georgia, along the May River. One thing’s for certain, though: as the alligator understood, once you’ve experienced the magic of this Low Country destination, you’re sure to return, again and again. A giant alligator who lived in the waters on property was once relocated to 100 miles upstream to Charleston, South Carolina, only to reappear in his original home a few weeks later, much to everyone’s surprise. Montage Palmetto BluffĮn route from our cottage to the pool in a golf cart escort one summer afternoon at Montage Palmetto Bluff, our driver enthralled us with a story. Set halfway between Hilton Head and Savannah, this property stands above most resorts in the region.
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